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Author Farm Kitchen: Previous Topic Coffee Filters Next Topic  

Nephraeth
Farmgirl at Heart

5 Posts

Amy
Raleigh NC
USA
5 Posts

Posted - Mar 14 2007 :  10:00:29 AM  Show Profile
Hi! I am new to the Farmgirl Connection. I have a question about coffee filters... I want to stop using them but I don't know what else to use. I have a perculator that I have for heating water on our camping trips but I can't for the life of me figure out how to use it for coffee. A french press maybe or can I use fabric as a substitute filter?

Thanks!

Amy

willowtreecreek
True Blue Farmgirl

4813 Posts

Julie
Russell AR
USA
4813 Posts

Posted - Mar 14 2007 :  12:22:14 PM  Show Profile
You can by a mesh coffee filter that is reusable. You can usually find them in the aisle with the coffee makers at walmart.

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Nephraeth
Farmgirl at Heart

5 Posts

Amy
Raleigh NC
USA
5 Posts

Posted - Mar 14 2007 :  12:38:49 PM  Show Profile
Excellent! I will check it out. Thank you.
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Kim
True Blue Farmgirl

146 Posts

Kim
Pflugerville Texas
USA
146 Posts

Posted - Mar 14 2007 :  12:51:46 PM  Show Profile
I use a percolater. I love it!

Blessed Be!

farmgirl@heart

Be at peace with yourself and the rest will follow
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_Rebecca_
True Blue Farmgirl

568 Posts

Rebecca
OK
USA
568 Posts

Posted - Mar 14 2007 :  1:10:13 PM  Show Profile
A gold mesh filter is the BEST!!! It will last a long, long time. : )

Just had a cup! It was Godiva Chocolate Creme, a Christmas present variety pack from my sweet husband (who doesn't drink coffee *frown* but loves to spoil his coffee drinking wife!).

.·:*¨¨* :·.Rebecca.·:*¨¨* :·.
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emma.birdwhistle
True Blue Farmgirl

187 Posts

Elizabeth Ann
Ontario
Canada
187 Posts

Posted - Mar 14 2007 :  6:10:45 PM  Show Profile
My mother had a reusable coffee filter that was made of a hemp/cotton mix, I believe. It was made to be rinsed after each use. It worked well for a long time before she finally had to retire it. I purchased it for her at a store that sold organic cotton clothing, bedding, and the like - but I'm sure such a thing would be available online. Lately my mother has decided that she doesn't want to bother with coffee filters at all and is looking to buy a French press.

- Elizabeth Ann

If one advances confidently in the direction of his dreams, and endeavors to live the life which he has imagined, he will meet with a success unexpected in common hours. - Thoreau

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OregonGal
True Blue Farmgirl

511 Posts

Chris
No. IL
USA
511 Posts

Posted - Mar 14 2007 :  8:57:40 PM  Show Profile
I sewed my own filter out of just some cotton cloth - have been using it for about a year
and its still holding together just fine.
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ali2583
True Blue Farmgirl

404 Posts

Alison
Winnipeg Manitoba
Canada
404 Posts

Posted - Mar 15 2007 :  09:30:24 AM  Show Profile
I really like the way coffee tastes when it's made in a French press. It's a little bit stronger, but really nice. You can get them in many different sizes, from a single serving to a big 8 cup one to make coffee for everyone. I find they work quicker than a drip coffee maker too.
I also bought my mom-in-law a cuisinart coffee percolater. She swears by it and has had it for about 3 years without any trouble. It makes very tasty coffee, too.

"God's gift to you is life. What you choose to do with that life is your gift to God"
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westernhorse51
True Blue Farmgirl

1681 Posts

michele
farmingdale n.j.
USA
1681 Posts

Posted - Mar 15 2007 :  09:55:29 AM  Show Profile
reusable ones are great. I also have & use filters but only unbleached ones. I use them for other purposes like for keeping some seeds in them, after I've mixed a batch of different teas that I blended I'll put them in the filters & turn then into envelopes. I also use them for greasing my pans & grill before baking or making pancakes or waffles. I've even put small candies in them, tied them w/ ribbons & given them as gifts to my neices. I use filters alot!

she selects wool and flax and works with eager hands Prov.31:13
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GaiasRose
True Blue Farmgirl

2552 Posts

Tasha-Rose
St. Paul Minnesota
2552 Posts

Posted - Mar 15 2007 :  10:23:54 AM  Show Profile
i vote for the French Press....I LOVE how French Pressed coffee tastes...mmmmmm so good.

I buy coffee filters, but I buy the unbleached ones. I use them also for my applique work on the sewing machine....instead of fusable webbing.


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Huckelberrywine
True Blue Farmgirl

1607 Posts

Michelle
Rosalia
1607 Posts

Posted - Mar 15 2007 :  4:13:19 PM  Show Profile
When I lived in Costa Rica, the only filters stores carried were cotton ones. And they know coffee. I don't use any filters now, just espresso. ZZZT.

We make a difference.
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Vintage Redhead
True Blue Farmgirl

233 Posts

Kaylyn
Saint Charles IL
USA
233 Posts

Posted - Mar 16 2007 :  2:49:14 PM  Show Profile
FYI in the event that you don't find what you like or that fits your specific pot:

You can compost "un-bleached" paper coffee (a.k.a. "natural" or "untreated") filters right along with your coffee grounds into your compost pile. Coffee grounds are excellent for your garden - good source of nitrogen, if memory serves.

The key is, however, that the filgers must be *un-bleached.* Routine introduction of chemically treated paper into your compost pile can destroy the delicate balance of nitrogen, decay, invertebrates, insects, etc., and render your compost unuseable.

Just passing along that when we can't avoid, we can do the next best thing: recycle back to the earth. ~ K

~ Kaylyn
(Living in Suburbia with a FARMGIRL Heart!)

My Current Cause: http://nickspavilion.blogspot.com/
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Horseyrider
True Blue Farmgirl

1045 Posts

Mary Ann
Illinois
1045 Posts

Posted - Mar 16 2007 :  4:09:29 PM  Show Profile
I stopped using coffee filters for awhile and used a French press. But then I read how there were carcinogens in coffee that showed up when made by French press or percolator methods, and it had to do with the filter papers. Apparently the filter papers actually filter more than grounds, and the carcinogenic substances are thrown away with the filter papers.

I threw away my French press.

And percolators boil water, perk it up over the grounds, and then it drips through only to be boiled again and perked back through. Coffee purists have heart attacks over percolators; coffee should never be allowed to boil as it alters it's character, nor should it ever be rebrewed or reheated.

Since my espresso machine doesn't use filter papers, I only use it rarely.

Michelle, I would wholeheartedly agree that the folks in Costa Rica know their coffee. My brother used to send me some from there when he worked there, and it was heavenly.
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