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 Maple syrup time
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windypines
True Blue Farmgirl

4313 Posts

Michele
Bruce Wisconsin
USA
4313 Posts

Posted - Mar 19 2018 :  11:40:51 AM  Show Profile


The buckets have been out for a week. Has not run the best yet. Will cook tomorrow. Lots of snow. We use snowshoes to get through the woods.

Farming in WI

Michele

ddmashayekhi
True Blue Farmgirl

4759 Posts

Dawn
Naperville Illinois
USA
4759 Posts

Posted - Mar 19 2018 :  12:39:05 PM  Show Profile
Hopefully the run will pick up for you soon. Beautiful picture of your trees! Let us know how much syrup you end up with.

Dawn in IL

Life is like a novel, every day is a new page......
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windypines
True Blue Farmgirl

4313 Posts

Michele
Bruce Wisconsin
USA
4313 Posts

Posted - Mar 20 2018 :  4:26:56 PM  Show Profile
first batch of syrup. Finished outside in pan,no cooking in the house. Yummy

Farming in WI

Michele
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Red Tractor Girl
True Blue Farmgirl

6663 Posts

Winnie
Gainesville Fl
USA
6663 Posts

Posted - Mar 21 2018 :  06:29:07 AM  Show Profile
Ohhh, Michelle, your maple syrup looks fantastic!!! The photo you shared looks picture perfect too. I love it!!

Winnie #3109
Red Tractor Girl
Farm Sister of the Year 2014-2015
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levisgrammy
True Blue Farmgirl

9436 Posts

Denise
Beavercreek Ohio
USA
9436 Posts

Posted - Mar 21 2018 :  07:55:05 AM  Show Profile
Oh my that looks wonderful! Must be a big job to cook it down Michele.
How much do you normally end up with each year?

~Denise
Sister #43~1/18/2007
FGOTM~7/2013

"Thy Word is a lamp unto my feet and a light unto my path." Psalm 119:105

http://www.ladybugsandlilacs.blogspot.com/
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ddmashayekhi
True Blue Farmgirl

4759 Posts

Dawn
Naperville Illinois
USA
4759 Posts

Posted - Mar 22 2018 :  04:39:39 AM  Show Profile
Your syrup looks delicious! Will you be tapping some more or is the season over?

Dawn in IL

Life is like a novel, every day is a new page......
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windypines
True Blue Farmgirl

4313 Posts

Michele
Bruce Wisconsin
USA
4313 Posts

Posted - Mar 23 2018 :  04:07:40 AM  Show Profile
Thanks everyone. Taps stay out till the season is over. It is over when the trees start budding. So roughly a month or more. It all depends on the weather. Trees finally ran yesterday. Went 2 days with no flow, cause it was too cold. We cook it down outside, with a wood fire. It will take all day to cook 60 or so gallons. Wood is split small and we use branches, to keep the fire hot, and keep the boil. This batch ran 31 gallons of sap to 1 gallon of syrup. You never know how much syrup you will end up with. All depends on the sap flow.

Farming in WI

Michele
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MaryJanesNiece
True Blue Farmgirl

7231 Posts

Krista
Utah
USA
7231 Posts

Posted - Mar 23 2018 :  1:36:32 PM  Show Profile
Wow Michelle! Your syrup looks divine! Real syrup is always the best! I hope you can get some more this year.

Krista
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katmom
True Blue Farmgirl

17161 Posts

Grace
WACAL Gal WashCalif.
USA
17161 Posts

Posted - Mar 24 2018 :  11:42:55 AM  Show Profile
Michele... so awesome,,, and what most people don't know,, pure maple syrup has great quailities.... not just as a waffle topping...
The nearest pure maple syrup to us is from Canada. Depending on where you buy it, and the producer,,, it runs about $8 -14 for a small 8oz bottle.. but so worth it.
My poor hubby grew up on 'syrup' made from 'Kayro' syrup with a fake buttery taste... uugh, uugh and uugh! In my book, the only good thing Kayro is good for,,, is popcorn balls! lol!

>^..^<
Happiness is being a katmom and Glamping Diva!

www.katmom4.blogspot.com & http://graciesvictorianrose.blogspot.com

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windypines
True Blue Farmgirl

4313 Posts

Michele
Bruce Wisconsin
USA
4313 Posts

Posted - Mar 25 2018 :  04:37:26 AM  Show Profile
Good earth minerals in the syrup. Grace did you convert your husband yet to the "real thing" ? Yes, krista we do hope for more. We have a few more days of too cold to run. We have about 40 gallons gathered up again. Another 20 and we will cook it down.

Farming in WI

Michele
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ddmashayekhi
True Blue Farmgirl

4759 Posts

Dawn
Naperville Illinois
USA
4759 Posts

Posted - Mar 25 2018 :  2:15:20 PM  Show Profile
Hope you get those last 20 gallons Michele! It is amazing how much sap is needed for syrup. Nothing beats pure maple syrup!

Dawn in IL

Life is like a novel, every day is a new page......
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katmom
True Blue Farmgirl

17161 Posts

Grace
WACAL Gal WashCalif.
USA
17161 Posts

Posted - Mar 25 2018 :  8:52:02 PM  Show Profile
Michele... sadly,, He won't let go of that imo syrup stuff... so I have real syrup for me and his imo stuff for hubby.
After 46yrs of marriage,,, no changing him now... lol!

>^..^<
Happiness is being a katmom and Glamping Diva!

www.katmom4.blogspot.com & http://graciesvictorianrose.blogspot.com

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HollerGirl56
True Blue Farmgirl

1334 Posts

Barbara
Flat Top WV
USA
1334 Posts

Posted - Apr 10 2018 :  2:15:31 PM  Show Profile
I think this would be so fun to do. My grandfather made maple syrup here on this old farm back in the twenties and thirties. He made it into maple candy and took it to the general store to sell. Over the years I had many people tell me how much they looked forward to that candy when they were kids. I think it is great that you do this. The old sugar maples are still here, but they are in decline.

You Might Be a Redneck If---you've transported a goat in an economy car.---Jeff Foxworthy
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MaryJanesNiece
True Blue Farmgirl

7231 Posts

Krista
Utah
USA
7231 Posts

Posted - Apr 11 2018 :  12:05:50 PM  Show Profile
Michele, have you been able to collect anymore?

Krista
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ddmashayekhi
True Blue Farmgirl

4759 Posts

Dawn
Naperville Illinois
USA
4759 Posts

Posted - Apr 11 2018 :  7:42:31 PM  Show Profile
How did today's batch go? I hope the guys didn't burn it!

Dawn in IL

April is a promise that May is bound to keep.
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windypines
True Blue Farmgirl

4313 Posts

Michele
Bruce Wisconsin
USA
4313 Posts

Posted - Apr 12 2018 :  04:05:54 AM  Show Profile
We just cooked our third batch yesterday. 8 gallons of syrup so far. been a very cold season, so it has not run well. And now this weekend they are predicting more snow. We have run 27 and 28 to one, so that is good. They use 40 to one as a general ratio. 40 gallons of sap to one gallon of syrup.

Farming in WI

Michele
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MaryJanesNiece
True Blue Farmgirl

7231 Posts

Krista
Utah
USA
7231 Posts

Posted - Apr 13 2018 :  11:45:10 AM  Show Profile
Wow! 8 gallons of syrup is awesome! I'm sorry to hear the weather hasn't been the best. Hopefully it turns around soon.

Krista
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windypines
True Blue Farmgirl

4313 Posts

Michele
Bruce Wisconsin
USA
4313 Posts

Posted - Apr 14 2018 :  5:23:54 PM  Show Profile
we are having a lovely snow storm tonight. They are calling for 8 inches, i hope they are wrong. but it is almost a white out and the wind is blowing. Oh boy. next week temps look good for sap.

Farming in WI

Michele
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