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Farm Kitchen: Anyone have a freezer meal recipe! ![Next Topic Next Topic](icons/icon_go_right.gif) |
levisgrammy
True Blue Farmgirl
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Denise
Beavercreek
Ohio
USA
9382 Posts |
Posted - Jan 20 2022 : 09:00:02 AM
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Carrie, Sounds so good. We love venison!
Krista, going to check out that fajita recipe
~Denise Sister #43~1/18/2007
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"Home is where we find comfort, security, memories, friendship, hospitality, and above all, family. It is the place that deserves our commitment and loyalty." William J. Bennett
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MaryJanesNiece
True Blue Farmgirl
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Krista
Utah
USA
7032 Posts |
Posted - Jan 21 2022 : 5:11:02 PM
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Carrie, I am not a fan a venison, but I like how the recipe calls for multiple meats. Does that tend to help with the flavor?
Denise, let me know if you try it!
Krista |
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Carely
Farmgirl in Training
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30 Posts
Carrie
Brookville
IN
USA
30 Posts |
Posted - Jan 22 2022 : 1:11:21 PM
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Krista, I think the multiple meats really does help with the flavor. I was like you, I didn't like venison either, the only way I had ever had it before I met my husband, it was very gamey tasting and really put me off of wild meats. When I met my husband, he was an avid hunter and I knew I needed to learn to like it... I started with stew.
Our trick with whole venison meat is to soak it in heavily salted water for 3 days, changing the salt water at least 1 time per day. This pulls out the gamey flavor. It also helps that he isn't hunting for that giant old buck. ![](icons/icon_smile.gif)
When I learned to like stew, I started making venison roast, it took me about 5 years to start making the meatballs and also a 3 meat meatloaf (same meats). Recently I started making venison chili and tacos.
I still can't eat venison steaks or chops and really dislike venison sausage and burgers, it's just too dry. If you notice, the majority of what I make with venison are heavily seasoned/flavored meals. ![](icons/icon_smile_big.gif)
Carrie
Farmgirl #8358 Member since March 23, 2021.
Rural Farmgirl dreaming of having a minifarm of my own.
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Edited by - Carely on Jan 22 2022 1:19:12 PM |
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MaryJanesNiece
True Blue Farmgirl
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Krista
Utah
USA
7032 Posts |
Posted - Jan 24 2022 : 1:36:31 PM
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Carrie, you make me laugh. I’m so glad I’m not the only one. I’ll definitely give the multiple meat meatballs a try and see how I can handle them!
Krista |
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MaryJanesNiece
True Blue Farmgirl
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Krista
Utah
USA
7032 Posts |
Posted - Jan 26 2022 : 1:32:34 PM
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I came across another meal over the weekend and gave it a try on Monday. It was delicious! And afterwards I found out it can be used as a freezer meal! I’m super excited! It was called sausage tortellini soup. So yummy.
Krista |
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Carely
Farmgirl in Training
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30 Posts
Carrie
Brookville
IN
USA
30 Posts |
Posted - Feb 11 2022 : 5:15:45 PM
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Nubidane, sorry I didn't see your post earlier. Maybe next time you get out, we can get together for lunch!! Let me know.
Carrie
Farmgirl #8358 Member since March 23, 2021.
Rural Farmgirl dreaming of having a mini-farm of my own.
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MaryJanesNiece
True Blue Farmgirl
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7032 Posts
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Krista
Utah
USA
7032 Posts |
Posted - Feb 14 2022 : 1:06:59 PM
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We made our breakfast burritos last Saturday and ended up with 80 burritos. Half with onions and peppers and half without any peppers for the weirdos in my family who don’t like them lol!
Krista |
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naturemaiden
True Blue Farmgirl
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2569 Posts
Connie - Farmgirl #673
Hoosick Falls
NY
USA
2569 Posts |
Posted - Apr 26 2022 : 3:54:55 PM
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Krista funny you mention breakfast burritos, I was going to suggest that. They heat up fast and there's no mess.
Vintage sewing machines, original parts & related book titles.- http://www.thriftyfarmgirl.com/
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MaryJanesNiece
True Blue Farmgirl
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Krista
Utah
USA
7032 Posts |
Posted - Apr 27 2022 : 12:33:30 PM
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They are super easy for my family. We only have a couple left because everyone likes them so much. I’ll have to make some more again. You only get one big mess at the start and the rest is mess free.
Krista |
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Farm Kitchen: Anyone have a freezer meal recipe! ![Next Topic Next Topic](icons/icon_go_right.gif) |
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