This is a 1982 paperback cookbook by Jean Hewitt. (Think I've had it since about then.) It's a classic, but has no photographs. As a result, I never EVER use it. (Gotta have those photos to inspire me to cook!) Is there a FarmGirl who thinks she could get some use out of this? It's yours for the asking.
"The secret of life is enjoying the passage of time." James Taylor
NY Times New Natural Foods Cookbook
Posted - Nov 01 2006 : 12:59:59 PM
) Is there a FarmGirl who thinks she could get some use out of this? It's yours for the asking.