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Rosemary
True Blue Farmgirl
1825 Posts
Virginia
USA
1825 Posts |
 Posted - Jan 08 2013 : 12:01:50 PM
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| My mom used maple syrup and molasses, apple cider vinegar, good quality ketchup, like Heinz, dry mustard, bay leaves, onions, a little salt unless you think the bacon is salty enough. That's "Boston Baked Beans" and I'd give anything to have her back on earth again to make some in her big ol' brown crockery bean pot. I remember sometimes she made a crust on top with a little brown sugar. I think she might have also added thyme or marjoram too. Hope that helps! |
Edited by - Rosemary on Jan 08 2013 12:08:26 PM |
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beans in a jar receipe?
