MaryJanesFarm Farmgirl Connection
Join in ... sign up
 
Home | Profile | Register | Active Topics | Members | Search | FAQ
Username:
Password:
Save Password        REGISTER
Forgot your Password?

 All Forums
 General Chat Forum
 Farm Kitchen
 Honey Pan Rolls
 New Topic  Reply to Topic
 Printer Friendly
Author Farm Kitchen: Previous Topic Honey Pan Rolls Next Topic  

Calicogirl
True Blue Farmgirl

5216 Posts

Sharon
Bruce Crossing Michigan
USA
5216 Posts

Posted - Apr 19 2011 :  10:04:00 AM  Show Profile
Here is a wonderful recipe I thought I would share.

Honey Pan Rolls

For dough:
1 cup warm milk (70 to 80 degrees F)
1 egg
1 egg yolk
1/2 cup vegetable oil
2 tablespoons honey
1 1/2 teaspoons salt
3 1/2 cups bread flour
2 1/4 teaspoons active dry yeast

For glaze:
1/3 cup sugar
2 tablespoons melted butter
1 tablespoon honey
1 egg white

1) Place the first 8 ingredients in a bread machine in the order recommended by the machine's manufacturer. Select dough setting and start. Check dough after 5 minutes to make sure it is mixing properly - may need to add 1 or 2 tablespoons of water or a little flour.

2) When the dough cycle is complete, turn the dough onto a lightly floured surface and cover. Let rest for 15 minutes. Meanwhile, grease two 9 inch square baking pans.
Divide dough to 24 pieces. Shape each piece into a ball. Put 12 balls into each of the greased pans.
Cover and let rise in a warm, draft-free place until doubled - about 30 minutes.

3) Preheat oven to 350 degrees.

4) Prepare glaze: combine sugar, butter, honey and egg white. Mix well. Drizzle over dough when it finishes rising. Bake at 350 degrees for 20 to 25 minutes or until golden brown on top.

**If you are not using a bread machine, you will want to add the yeast to the warm milk until frothy and doubled in size. Add this and egg, egg yolk, vegetable oil, and honey in a large bowl and mix well. Add flour and salt after 1st cup of flour, add ½ cup at a time until sticky but firm. (I needed to add a little bit more flour than the recipe called for). Mix well and knead dough.

Place in greased bowl and cover w/a towel until dough has doubled in size. At this point you will punch down dough and turn onto a lightly floured surface. Cover and let rest for 15 minutes. Continue with step 2.




~Sharon

By His Grace, For His Glory

http://merryheartjournal.blogspot.com/

Okie Farm Girl
True Blue Farmgirl

1674 Posts

Mary Beth
McLoud Oklahoma
USA
1674 Posts

Posted - Apr 19 2011 :  10:09:46 AM  Show Profile
Wow Sharon. These look wonderful. Think I'm going to have to try them!! Thank you!

Mary Beth

www.OklahomaPastryCloth.com
www.Oklahomapastrycloth.com/blog
The Sovereign Lord is my strength - Habakkuk 3:19
Go to Top of Page

maggie14
True Blue Farmgirl

6784 Posts

Hannah
Washington
USA
6784 Posts

Posted - Apr 19 2011 :  10:16:04 AM  Show Profile  Send maggie14 a Yahoo! Message
I'm am going to make these ASAP! Thanks so much Sharon for sharing!
they sound wonderful!
Hugs,
Hannah

Farmgirl sister #1219!

"Lifes not about the breaths you take, but the moments that take your breath away."

Go to Top of Page

FebruaryViolet
True Blue Farmgirl

4810 Posts

Jonni
Elsmere Kentucky
USA
4810 Posts

Posted - Apr 19 2011 :  10:27:17 AM  Show Profile
Sharon, I'm so glad you posted this! I WILL make these, but as I mentioned, I have my limits :) Larkrise to Candleford is SO great, isn't it? It's wonderful in so many ways, but mostly because my as soon as I turn it on, my husband goes into his study and leaves me to it ;)!!


Musings from our family in the Bluegrass http://sweetvioletmae.blogspot.com/
Go to Top of Page

Calicogirl
True Blue Farmgirl

5216 Posts

Sharon
Bruce Crossing Michigan
USA
5216 Posts

Posted - Apr 19 2011 :  11:25:17 AM  Show Profile
I hope you ladies enjoy them

Jonni, :)

~Sharon

By His Grace, For His Glory

http://merryheartjournal.blogspot.com/
Go to Top of Page

embchicken
True Blue Farmgirl

1487 Posts

Elaine
Ocean NJ
USA
1487 Posts

Posted - Apr 19 2011 :  3:07:57 PM  Show Profile
These sound delicious- I am making them tomorrow!

~ Elaine
"Be the change you wish to see in the world." - Gandhi

Farmgirl sister #2882
http://embchicken.blogspot.com

Go to Top of Page

MaggieMB
True Blue Farmgirl

217 Posts

Mary
western Pa
217 Posts

Posted - Apr 19 2011 :  4:30:44 PM  Show Profile
Thanks for the recipe. I can't wait to make them!
Go to Top of Page

grace gerber
True Blue Farmgirl

2804 Posts

grace
larkspur colorado
USA
2804 Posts

Posted - Apr 19 2011 :  8:02:41 PM  Show Profile
WOW - I got to try them and it is O.K. for us High Altitude folks - YEA!!! I was wanting something new and sweet. Many thanks Sharon.

Grace Gerber
Larkspur Funny Farm and Fiber Art Studio

Where the spirits are high and the fiber is deep
http://www.larkspurfunnyfarm.etsy.com
http://larkspurfunnyfarm.blogspot.com
http://larkspurfunnyfarm.artfire.com
Go to Top of Page

MamaCrunch
True Blue Farmgirl

161 Posts


Nasvhille TN
USA
161 Posts

Posted - Apr 21 2011 :  8:10:01 PM  Show Profile
These sound amazing! I'm going to try them this weekend! Thank you for sharing.

Farmgirl #2161
Just tryin' to homestead in the middle of a suburban neighborhood!
Blog~ http://thelittleboygreen.com <<I've been slackin' on the updates!
Go to Top of Page

adnama
True Blue Farmgirl

171 Posts

inge
fargo north dakota
USA
171 Posts

Posted - Apr 23 2011 :  4:52:04 PM  Show Profile
As the owner of 75+ cookbooks, this looks like a keeper!! I read recipes the way others read stories... and can just taste the end result. Years of catering and cooking helps.
Go to Top of Page
  Farm Kitchen: Previous Topic Honey Pan Rolls Next Topic  
 New Topic  Reply to Topic
 Printer Friendly
Jump To:
Snitz Forums 2000 Go To Top Of Page