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 Raw milk and grass fed beef
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quiltin mama
True Blue Farmgirl

436 Posts

Heather
Crescent City CA
USA
436 Posts

Posted - Jul 15 2010 :  3:20:33 PM  Show Profile
I'm sure most of you have already devoured your latest issue of MJF (the Aug/Sept 2010 one.) I LOVED both articles on raw milk and on grass fed beef!
Thank you Mary Jane for always telling it like it is! People need to know these things. Every time I walk into a grocery store and see someone's cart loaded down with meats and milk (along with their other groceries) I want to stop them and ask, "Do you really know what you are putting into your body??" But the fear of having my head ripped off has always stopped me. ;)
How many other farmgirls here drink raw milk and eat meat knowing exactly where it came from?

my blog www.mountainhomequilts.blogspot.com
handmade quilts on etsy www.mountainhomequilts.etsy.com

Calicogirl
True Blue Farmgirl

5216 Posts

Sharon
Bruce Crossing Michigan
USA
5216 Posts

Posted - Jul 15 2010 :  3:35:26 PM  Show Profile
We do Heather :)

We love raw milk and I cannot believe the difference it has with tummy issues for us :) We get beef and lamb from local ranchers that we know and it is amazing the difference in taste (and cost). In fact we should be getting our half a cow the week after next :)

~Sharon

By His Grace, For His Glory

http://merryheartjournal.blogspot.com/
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quiltin mama
True Blue Farmgirl

436 Posts

Heather
Crescent City CA
USA
436 Posts

Posted - Jul 15 2010 :  4:34:57 PM  Show Profile
Amen Sharon!
We need to invest in another 1/2 beef too. A friend of ours has a cow that will need butchered soon and I think we're going to get a 1/3 from them.

my blog www.mountainhomequilts.blogspot.com
handmade quilts on etsy www.mountainhomequilts.etsy.com
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kristin sherrill
True Blue Farmgirl

11303 Posts

kristin
chickamauga ga
USA
11303 Posts

Posted - Jul 15 2010 :  4:35:36 PM  Show Profile
I think you know I have goats and drink raw straight from the goat milk. Also raw cow milk when the girls are dried up. I also raise all our meat here. Or if I am out I buy from a few farms in Tn. I have 9 Bourbon Red turkey poults and am going to order meat chicks in a few weeks. Also some lambs and a few pigs. Plus Mazie the heifer is about a month pregnant so will have a calf about March or April. But that will be at least 2 1/2 years before it will be ready for the freezer. So I am looking for a bottle calf to feed some of this goat milk to.

I am very pro raw milk and grass fed. I am so glad there are so many people who are too.

Kris

Happiness is simple.
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sherrye
True Blue Farmgirl

3775 Posts

sherry
bend in the high desert oregon
USA
3775 Posts

Posted - Jul 15 2010 :  6:26:34 PM  Show Profile
we too are raw milk folks and grass fed meat. i feed NO grain to my ruminants. isabel our 3 teat rescue cow will calve if i am lucky in aug to sept. we will see. i so hope so. i need raw milk we try to grow what we eat, make what we use, sell the left overs. happy days sherrye

the learn as we go silk purse farm
farm girl #1014
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cjeanjellybean
True Blue Farmgirl

71 Posts

Cassie Jean
Plant City FL
USA
71 Posts

Posted - Jul 15 2010 :  6:40:12 PM  Show Profile
We are raw milk drinkers (thru co-op)& buy grassfed/ organic beef from an amish man thru a local co-op also. We are looking for local grass fed chicken, hunting wild turkeys & hogs, & trying to find a local who doesn't feed out their cattle w/ gmo grain! It's hard down here...we have die hard "organic, local, green" folks, but our community is very much conventional mass farming. When you buy produce "local" around here, unless it's from certain small farms or a home garden, it is most definately pesticide-laden, nitrogen gassed, hybrid breed stuff. We missed our spring garden, due to moving, but can't wait for fall! We also got 7 new pullets for eggs (we hope to sell some), and maybe we can find a place to house a few cows (including dairy?)by winter. One can dream...

~Cassie Jean
Farmgirl #1356

" Stand still & let God move." ~The Isaacs
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graciegreeneyes
True Blue Farmgirl

3107 Posts

Amy Grace
Rosalia WA
USA
3107 Posts

Posted - Jul 15 2010 :  6:47:50 PM  Show Profile
I would much prefer to have raw milk but don't have it available to me right now. We used to have a dairy close but the new (15 years ago or so) insurance regulations in the state made it cost-prohibitive for them to stay in business. It does make a huge difference with your digestion - I buy raw cheese a lot, I sell a lot of raw milk cheeses too. We have grass-fed beef in our freezer too and I won't go back:)
Amy Grace

Farmgirl #224
"use it up, wear it out, make it do, or do without"
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1badmamawolf
True Blue Farmgirl

2199 Posts

Teresa
"Bent Fence Farms" Ca
USA
2199 Posts

Posted - Jul 15 2010 :  8:48:21 PM  Show Profile
I raise my own beef cattle, plus I have a dairy cow too. One of my G/sons spent the night at a school friends house, but called home for food, cause he said it was all funny looking, smelling and tasteing, and he could not eat.

"Treat the earth well, it was not given to you by your parents, it was loaned to you by your children"
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