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Farm Kitchen:  Dutch Oven or Crockpot White Chicken Chili ~Yum!  |
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Maryjane Lee
True Blue Farmgirl
2195 Posts
Maryjane
CA
USA
2195 Posts |
 Posted - Jan 19 2009 : 12:37:48 PM
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I just returned from a Sisters on the Fly campout..."Desert Dutch Oven  Diva's" was the theme in Quartzsite, AZ. Had a blast with our little vintage trailers dry camping! Anywho, we had a dutch oven cook off and I won 3rd place! (1st was a dessert & 2nd. was pulled pork). Sharing my winning pot with you! It's so easy!~Enjoy! xox
White Chicken Chili
4 boneless, skinless chicken breast
1 med. yellow onion, chopped
3 teaspoons garlic powder
2 tablespoons vegetable oil
4 cans - 15 1/2 oz. Great Northern Beans, rinsed & drained
2 cans - 14 1/2 oz. chicken broth
3 cans - 4 oz. chopped green chilies
2 teaspoons salt
2 teaspoons ground cumin
2 teapoons dried oregano
2 teaspoons pepper
1/2 teaspoon cayenne pepper
2 cups (16 oz.) sour cream
1 cup (1/2 pint) whipping cream
*Topping - Fritoes & shredded cheese
***Stove
In a saucepan, saute chicken, onion & garlic powder in oil until cooked. Add beans, broth, chilies & seasonings. Bring to a boil. Reduce heat & simmer uncovered for 30 minutes stirring occasionally. Remove from heat & stir in sour cream and whipping cream. Let stand for 10 minutes for sause to thicken. Serve immediatley.
***Crockpot
In a large saucepan, saute chicken, onion & garlic powder in oil until cooked. Put chicken into a crockpot & add all other ingredredients EXCEPT sour cream and whipping cream. Heat then add sour cream & whipping cream. Turn on "warm" for hours.
***Dutch Oven
Same as above but heat on coals or an open fire. Bring to a boil. Take dutch oven off coals and add sour cream & whipping cream. Let stand 10 mintues before serving. I used 7 coals on bottom and 17 coals on top for about 1/2 hour and stirred a couple times.
 Don't forget the Fritoes & shredded cheese! Yum! 
Hugs,
Maryjane Lee
Farmgirl #44
Sisters on the Fly #595
http://thebeehivecottage.blogspot.com/
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Edited by - Maryjane Lee on Jan 19 2009 12:41:28 PM |
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crafter
True Blue Farmgirl
2313 Posts
lori
Fort Atkinson
Wisconsin
USA
2313 Posts |
Posted - Jan 19 2009 : 12:50:21 PM
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Sounds very YUMMY! Could go for some Chili right now! I will be trying this recipe this week- thank you for sharing.
Lori
Have a Country Day |
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windypines
True Blue Farmgirl
4195 Posts
Michele
Bruce
Wisconsin
USA
4195 Posts |
Posted - Jan 20 2009 : 03:50:11 AM
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I love cooking in my dutch ovens. Thanks for sharing.
Michele |
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Tin Lizzie
True Blue Farmgirl
91 Posts
Tx
USA
91 Posts |
Posted - Jan 23 2009 : 5:42:12 PM
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| that sounds wonderful!!! |
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ddmashayekhi
True Blue Farmgirl
4739 Posts
Dawn
Naperville
Illinois
USA
4739 Posts |
Posted - Jan 24 2009 : 08:34:11 AM
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Thanks for the recipe, it looks yummy. I prefer using a dutch oven, I tend to start recipes in crock pots too late in the day. Has anyone had luck with a pressure cooker? I'm wondering if they are worth the $.
Dawn in IL |
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keeperofthehome
True Blue Farmgirl
154 Posts
Suzanne
Atlanta
Georgia
USA
154 Posts |
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Maryjane Lee
True Blue Farmgirl
2195 Posts
Maryjane
CA
USA
2195 Posts |
Posted - Jan 24 2009 : 5:53:18 PM
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This is a yummy chili! Mild and good! I want to buy a nice cast iron dutch oven for stove/oven cooking! I have the one for outdoors and thats real fun. I am going to go look for one on Monday!
Hugs,
Maryjane Lee
Farmgirl #44
Sisters on the Fly #595
http://thebeehivecottage.blogspot.com/
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Farm Kitchen: Dutch Oven or Crockpot White Chicken Chili ~Yum! |
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Dutch Oven or Crockpot White Chicken Chili ~Yum!
