ArmyWifey
True Blue Farmgirl
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712 Posts
Holly
Abilene
KS
712 Posts |
Posted - Jul 14 2005 : 08:27:40 AM
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My Mom makes nummy cream corn but she doesn't toast it. Just cuts the corn off the cob and freezes it.
She just takes the corn and sautes it a couple minutes in butter then adds milk, four and salt and pepper and lets it simmer until it's thickened.
to easy and yummy! Hope that helps
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As for me and my house, we will serve the Lord!
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