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T O P I C R E V I E W
MariaAZ	Posted - Apr 19 2007 : 4:08:46 PM I am trying to ferment 2 gal hard apple cider into vinegar. I have the cider in a jar covered with cheesecloth, and I have a papery tannish-white thin film on the surface. How can I tell if this is mold or mother of vinegar? Visit my blog at www.craftyfool.net
2 L A T E S T R E P L I E S (Newest First)
GaiasRose	Posted - Apr 19 2007 : 6:30:34 PM ha! i was justy wondering that tonight as i poured out a smalll bottle of braggs because it frightened me just a bit... ~~Brightest Blessings~~ Tasha-Rose Blogs: http://gaiarose.wordpress.com http://tasharose365.wordpress.com/ Homepage: http://gaiasrose.etsy.com http://ForestFaeries.etsy.com Birth is safe, interference is risky; TRUST BIRTH
Mikki	Posted - Apr 19 2007 : 6:13:22 PM I wish I could help you Maria. But I know nothing about it. I'm sure someone here would know!!! ~~Blessings, Mikki http://burningmeadowsprings.blogspot.com/ http://strawberriesnapronstrings.blogspot.com/

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