| T O P I C R E V I E W |
| suny58 |
Posted - Feb 23 2020 : 10:27:57 AM
Hey everybody!
A friend of mine just asked if I want some kiefer grains to make my own water Kiefer or kumbacha. I'd love too but am totally lost in this area. If course I'll study a method but does anyone else make their own kiefer water or kumbacha and if so, is it very difficult or time consuming??
Thanks
Farmgirl #7103
FGOTM January 2018
Dianna
"Blessed are they that see beautiful things in humble places, where other people see nothing." Pissarro |
| 3 L A T E S T R E P L I E S (Newest First) |
| suny58 |
Posted - Feb 23 2020 : 2:11:00 PM
Ahhh, Judith! Good to know. Yes, I'll just bring it and throw it in my bread recipes. That's a good idea plus I won't be wasting it. Thank you!!
Farmgirl #7103
FGOTM January 2018
Dianna
"Blessed are they that see beautiful things in humble places, where other people see nothing." Pissarro |
| danyel |
Posted - Feb 23 2020 : 1:25:59 PM
Never knew that. Thank you Judith.
Danyel
Farmgirl sister 4202 |
| StitchinWitch |
Posted - Feb 23 2020 : 10:50:05 AM
I looked into making and drinking kombucha but found out it can raise blood sugar levels and can interact unfavorably with cholesterol lowering medicines. I decided that yogurt was a better choice for probiotics for me.
I would grind the kiefer and add it to bread recipes.
Judith
7932
Happiness is Homemade |
