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Farm Kitchen

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T O P I C R E V I E W
khartquilt	Posted - Jul 22 2012 : 4:22:01 PM And how do I cook them?? Or do I?? Kathy H Farmgirl Sister #81 "To the world you may be one person, but to one person you may be the world..." (anomymous)
4 L A T E S T R E P L I E S (Newest First)
JoyIowa	Posted - Jul 22 2012 : 7:08:52 PM Could the green ones be English Cukes? If it's not illegal, unsafe, or immoral, why not try anything once? Who knows? You may come back for a second helping!
Dorinda	Posted - Jul 22 2012 : 6:27:00 PM I agree with Lisa the purple ones are some type of egg plant. Not sure about the other green stripped ones. Seize The Day! Dorinda
mamalindalu	Posted - Jul 22 2012 : 5:32:30 PM The purple ones look like the beans my neighbor gave me last year. I cooked them as I would any green beans, they will turn green when they get hot. Recognize that no one is responsible for your life but you.~ Oprah Winfrey Mamalindalu Sister #3576
nubidane	Posted - Jul 22 2012 : 5:11:51 PM The green ones look like Metki melon, which is in the melon family, but tastes like a cuke. Slice in a salad. The other is a variety of eggplant, I would slice, slather with olive oil & grill, then top with sea salt & fresh cracked pepper.

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