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T O P I C R E V I E W
FarmDream	Posted - Apr 17 2012 : 5:34:14 PM I made some pink lemonade cupcakes and pink lemonade icing, but the icing is too lemony. Know of anyway to save it? ~FarmDream is Farmgirl Sister #3069 Live Today, Cherish Yesterday, Dream Tomorrow http://naturaljulie.etsy.com http://julie-rants.blogspot.com
3 L A T E S T R E P L I E S (Newest First)
oldbittyhen	Posted - Apr 18 2012 : 1:03:48 PM sour creme will take down that lemon bite without adding more sugar also... "Knowlege is knowing that a tomato is a fruit, Wisdom is not putting it in a fruit salad"
FarmDream	Posted - Apr 17 2012 : 8:46:50 PM Good idea. I will try that. ~FarmDream is Farmgirl Sister #3069 Live Today, Cherish Yesterday, Dream Tomorrow http://naturaljulie.etsy.com http://julie-rants.blogspot.com
Alee	Posted - Apr 17 2012 : 6:34:42 PM can you cut the flavor with some cream cheese or something? Alee Farmgirl Sister #8 www.farmgirlalee.blogspot.com www.allergyjourneys.blogspot.com [url=http://www.TickerFactory.com/weight-loss/wff7Xpc/] [/url]

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