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T O P I C    R E V I E W
tammyknit Posted - Aug 18 2011 : 1:56:57 PM
I made a batch of cherry pie filling and canned it, but I must not have heated it well enough, because most of the jars didn't seal. I took some of the pie filling out and tried re-sealing them, but I don't think it helped...Can I freeze the pie filling?

Tammy
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Suzan Posted - Aug 19 2011 : 10:21:56 AM
I would! I freeze pies, unbaked and baked...

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