| T O P I C R E V I E W |
| chicken necker |
Posted - Jan 16 2011 : 3:56:30 PM
I've gotten so many good replies to my venison question that now I have another one for you ladies that cook on a woodstove. The one I'm using doesn't have a ceramic top or anything, it's just cast iron. I've been cooking on it and heating the house with it constantly. But here's my problem, How do I clean it, the surface, from oil and stuff like that? Should it be seasoned as a pan would be?
Any help would be much appreciated!
PS: I have another problem, but I already know the answer...I have so many burns on my arms from trying to wrestle hot pans and such. Scabs are a part of my daily life! The answer....
If It's hot enough to sear meat, it's hot enough to sear me 
FarmGirl Sister #123
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| 3 L A T E S T R E P L I E S (Newest First) |
| longbeachfox |
Posted - Jan 28 2011 : 1:51:06 PM
When I had a wood stove, I used to just wipe it off. Actually, if anything dribbled on to the surface, it would pretty much burn it off while you were cooking. For stubborn spots, I used a dish scrubber. When cool, I would wipe it well with newsprint (newspaper). It has a natural polish in it. It is great on windows, too! Have fun. Nothing tastes better than homemade biscuits from the wood stove. God bless you.
Farmgirl # 2532
With God...Nothing Is Impossible!
http://foxontherunarts.blogspot.com
www.etsy.com/shop/longbeachfox
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| momdrinkstea |
Posted - Jan 26 2011 : 8:30:58 PM
Cook on my cast-iron woodstove all winter long!
I use a porcelain-coated cast-iron dutch oven with a lid, got it at ALDI's.
I drop in a frozen chicken with a little water, salt & pepper or a frozen
beef/pork roast and let 'er rip! Cooks in about 4 hours, but I just let it go
and get more tender. I make ribs this way too, coating 'em with BBQ sauce an
hour before eating.
I use Orange Glo wood polish/cleaner to clean the outside of my stove, when it's
COOL of course! The oil seasons the iron, and smells like oranges when it heats up.
I LOVE it on the wood trim in my house, and furniture, makes it shine like new!
Truly "all-purpose"! I clean the stove with a wet microfiber cloth, then use the
Orange Glo after that. Works great! :)
Stacked Stone Farm
feel free to follow my blog: www.stackedstonefarm.blogspot.com |
| FieldsofThyme |
Posted - Jan 20 2011 : 03:35:24 AM
I don't have a wood stove (yet), but plan to sign up for a hearth cooking class this spring. I would love to have a wood stove, especially for an outside summer kitchen (my family thinks I'm crazy).
Farmgirl #800
http://momzonetakingtimeformom.blogspot.com/
http://scrapreusedandrecycledartprojects.blogspot.com/
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