| T O P I C R E V I E W |
| LakeOntarioFarmgirl |
Posted - Jan 23 2010 : 09:53:42 AM
This is the best easiest recipe for chicken nuggets I have ever had. My family calls them chicken "nuts" because when my son was young, that's what he called them, and it stuck! 
All my grandchildren- who are all under 8, LOVE these! They taste so much better than frozen ones, and are also healthier.
1 lb. chicken white meat tenders, cut in chunks
1/2 cup Italian bread crumbs
1/4 cup grated Parmesan
1 tsp. paprika
pepper
Mix dry ingredients together. Roll chicken in enough melted butter to coat, then roll in crumb mixture. Bake in a greased pan at 400 for 15-20 minutes. My oldest daughter(a perfectionist) rolls each individual chunk separetely , but I usually dump the chicken and melted butter in the greased pan, mix with my hands, then do the same with the crumbs... Oh, and I usually double the batch, cause I love leftovers!
Brenda
FarmGirl # 711
Nothing we achieve in this world is achieved alone. It is always achieved with others teaching us along the way. Lee J. Colan
http://theviewfromhere-brenda.blogspot.com/ |
| 3 L A T E S T R E P L I E S (Newest First) |
| herblady55 |
Posted - Jan 23 2010 : 2:20:31 PM
ROFL!!! I read Chicken-nuts and burst out laughing and said out loud...WHAAAAAT???!!!
Sister-chick# 905
Judy
Hugs&Squeezles!
I am not contained between my hat and my boots! -Walt Whitman- |
| ddmashayekhi |
Posted - Jan 23 2010 : 1:15:03 PM
I think my little boy would love this and it looks like a quick meal to make for him. Thanks for sharing the recipe with us.
Dawn in IL |
| Lessie Louise |
Posted - Jan 23 2010 : 12:03:04 PM
Oh yum! Might try this tomorrow, thank you!
Forget buns of steel, I'd rather have buns of cinnamon!
Farmgirl #680! |
|
|
