| T O P I C R E V I E W |
| Tapestry |
Posted - Aug 23 2009 : 04:06:52 AM
I think I'm going to have a bounty of acorn squash this year and wondered if anyone has ever made a butter or jam from them and if so how did it turn out? Recipes please if anyone has a good one to share?
Thanks!
Happy farmgirl sister #353
Look for rainbows instead of mud puddles 
http://www.Tapestry2u.Etsy.com
http://tapestrysimaginings.blogspot.com/ |
| 4 L A T E S T R E P L I E S (Newest First) |
| Tapestry |
Posted - Aug 25 2009 : 01:12:01 AM
Sharon I bet squash pie would be delicious. After all pumpkin is a squash, right? I wonder if I tried an apple butter recipe if that might work? I have some time yet to investigate and figure something out. Thanks much for your ideas and suggestions!
Happy farmgirl sister #353
Look for rainbows instead of mud puddles
http://www.Tapestry2u.Etsy.com
http://tapestrysimaginings.blogspot.com/ |
| Calicogirl |
Posted - Aug 24 2009 : 07:23:31 AM
Cheryl, I'm sorry I don't have a recipe for you but maybe in the you can puree and freeze the squash. If all else fail you can make squash pies or breads. I grew up in New England and Squash pie was the thing there, and actually tastier :)
Maggie, that sounds wonderful!
~Sharon
By His Grace, For His Glory
http://merryheartjournal.blogspot.com/ |
| prairielandherbs |
Posted - Aug 24 2009 : 07:21:32 AM
I made an awesome pumpkin chutney once. I pretty much made up the recipe, but I know it had walnuts and dried cranberries in it. lots of spices, some vinegar. Everyone raved! it was especially delicious on brie. |
| Roxy7 |
Posted - Aug 23 2009 : 07:37:41 AM
I had some squash butter once packed at a local farm. It was delicious. Look for a recipe for pumpkin butter. I dont have a recipe. Well, I will look in the cookbooks and see if I do! |
