| T O P I C R E V I E W |
| aimeeravae |
Posted - Aug 07 2008 : 3:36:05 PM
Has anyone ever chopped and froze onions? I am wondering if it works well and is user friendly. I once in a blue moon watch Sandra Lee Semi Homemade, and she always is using them. I tend to flash freeze nearly all my veggies.
Aimee
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"Life should NOT be a jouney to the grave with the intention of arriving safely in an attractive and well preserved body, but rather to skid in sideways, chocolate in one hand, latte in the other, body thoroughly used up, totally worn out and screaming "WOO HOO, what a ride!" |
| 9 L A T E S T R E P L I E S (Newest First) |
| Bellepepper |
Posted - Aug 09 2008 : 06:52:58 AM
Dawn, that is the ONLY way that I have successfully froze onions. Like you, I freeze the onions on a cookie sheet and transfer them to freezer bags. I did the food processor one year and found them almost unusable. One big chunk of ice. I chop my onion in pretty large pieces. They are easier to handle and will cook down. I don't have any problem with the odor transferring to other things in the freezer. |
| deeredawn |
Posted - Aug 08 2008 : 5:45:32 PM
Quick Tip: lay the onions out on cookie sheets to freeze before bagging them. Then you dont have an onion clump! Ask me how I know.....
"I figure if a girl wants to be a legend, she should go ahead and be one!"...Calamity Jane
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Sister #279 (big grin!) |
| Aunt Jenny |
Posted - Aug 08 2008 : 4:47:00 PM
I have vidalias growing this year..with the rain we have had the last couple days I hope they do'nt get mushy!!
Jenny in Utah
Proud Farmgirl sister #24
Inside me there is a skinny woman crying to get out...but I can usually shut her up with cookies
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| sleepless reader |
Posted - Aug 08 2008 : 4:35:08 PM
Mmmmm Jenny; Vadalia Chip...yummy!
Sharon
Farmgirl Sister #74
Life is messy. Wear your apron! |
| electricdunce |
Posted - Aug 08 2008 : 09:26:54 AM
What a great idea. We only get Vidalia onions here for about twenty minutes so next time I go to the store I'll see if there are any left. Thanks for the heads up on stench control, Jenny. I've dont things like that before too...
Karin
Farmgirl Sister #153
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| Aunt Jenny |
Posted - Aug 07 2008 : 7:07:05 PM
I do it all the time....peppers too..so handy. Do double bag them though...or use a plastic container..or they will make everything in the freezer smell like onion...ice cream included. Found that out the hard way!
Jenny in Utah
Proud Farmgirl sister #24
Inside me there is a skinny woman crying to get out...but I can usually shut her up with cookies
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| Alee |
Posted - Aug 07 2008 : 5:53:39 PM
I haven't ever done that, but will put an onion in the freezer for about an hour until it is mostly frozen. It doesn't seem to burn my eyes when I do that!
Alee
Farmgirl Sister #8
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| Beverley |
Posted - Aug 07 2008 : 5:22:16 PM
My hisband and i sat and did a bunch of vadalia's this year with the food processor and put them in freezer bags. It is great to have them handy but i think we might have chopped them a bit to small cause ours has alot of onion juice in them. They are still good cause here in michigan we only get vadalia's once a year. so now we have them all year I hope. We might have to do more next year. !!!! Beverley
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beverley baggett
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| lisamarie508 |
Posted - Aug 07 2008 : 3:43:10 PM
I do it all the time, Aimee! I always buy a bunch of onions and then chop them up and put them in freezer bags. It's so easy to grab a handful while making dinner and just throw them in. It helps dh a lot when he's making dinner. If there aren't any in the freezer he'll wait until I get home to cut the onion for the dish he's cooking (he hates cutting them).
I also do this with peppers.
Farmgirl Sister #35
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