| T O P I C R E V I E W |
| SheilaC |
Posted - May 20 2008 : 7:09:11 PM
I'd like to make some rhubarb jam, but am having trouble finding a recipe for it. I'd like some that is not mixed with strawberry or orange juice or some such thing. We'd like that rhubarb flavor itself. Does anyone have a recipe for me? Thanks so much! |
| 3 L A T E S T R E P L I E S (Newest First) |
| JudyBlueEyes |
Posted - May 21 2008 : 09:14:47 AM
Yeah, here's one from rhubarbinfo.com:
Simple Rhubarb Jam
Ingredients:
5 c Rhubarb
1 sm Jello powder
3 c White sugar
Procedure:
Cook rhubarb and then add sugar, mixing well. Add Jello and stir until dissolved. Seal in jars.
You could probably use Mary Jane's chill-over powder instead of the jello (which obviously would be flavored strawberry or something) and get the same results...
We come from the earth, we go back to the earth, and in between, we garden! |
| catscharm74 |
Posted - May 21 2008 : 09:09:31 AM
I Think..I THINK...my mom just cut up the Rhubarb, cooked it down with some sugar and then added a packet of strawberry gelatin, boiled it a little until it got thick or she just did the rhubarb with plain gelatin, for a thickner, but I like the strawberry. Then she canned it. It was a little sweet and sticky!!! YUMMY!!!
Heather
Yee-Haw, I am a cowgirl!!!
FARMGIRL #90 |
| electricdunce |
Posted - May 21 2008 : 07:50:45 AM
Wow, I am now going to start a rumor about the rhubarb conspiracy. I looked through several cookbooks, including my ancient Fannie Farmer, and i couldn't believe that there wasn't a recipe for rhubarb jam, just all these strange recipes with oranges, strawberries, grape jello, crushed pineapple, etc. Rhubarb has such a distinctive lovely flavor. I'm going to investigate this further, somebody must have a recipe for just the real flavor rhubarb jam, back to my cookbook shelves....Karin
Farmgirl Sister #153
"Give me shelter from the storm" - Bob Dylan
http://moodranch.blogspot.com
http://domesticnonsense.etsy.com |
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