| T O P I C R E V I E W |
| joyfulmama |
Posted - Mar 19 2008 : 1:19:58 PM
I love them but they are loaded with sodium.. and all the recipes I had found used steamed veggies I wanted to start out with raw.. So I did.. you can read the rest of the story on my blog
http://fruityfamily.blogspot.com
I am very pleased with the results!
Blessings, Debra
Psalms 23:1 "The Lord is my shepherd I shall not want."
"Your life is an occasion, Rise to it." Mr Magorium..
http://myvintagehome.blogspot.com
http://woolieacres.net |
| 2 L A T E S T R E P L I E S (Newest First) |
| Aunt Jenny |
Posted - Mar 22 2008 : 10:55:29 AM
I love pickled veggies too. I do dilly beans (green beans) each year..they are my kid's favorites..and green tomato pickles are great. I like to do a mixed pickled veggies too sometimes. I think right now all I have left of my canning pickles from last year are one jar of dilly beans and a few jars of pickled pepper rings. I have never done JUST carrots..will have to do that. I love carrots! My sister in law has an uncle who did the most wonderful pickled okra....she has the recipe and I plan to do some as soon as I get enough of an okra crop. My okra usually produces just about enough for one pan of fried okra and that's it. I am trying more types this year and hopeing for a good little crop of it.
Jenny in Utah
Proud Farmgirl sister #24
Inside me there is a skinny woman crying to get out...but I can usually shut her up with cookies
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| bboopster |
Posted - Mar 22 2008 : 06:31:47 AM
The carrots sound very good, will give it a try. Thank you for sharing. 
http://www.bboopster.blogspot.com
3 Blue Star Mother and Proud of it!
Pray for our troops to come home safe and soon.
Enjoying the road to the simple life :>) |
