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 MaryJane's 1/2 Cup Pemmican recipe

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Canadian farmgirl Posted - Jan 24 2008 : 09:40:17 AM
Have you tried this yet? It's on page 286 in the Ideabook. Today I made a batch, it's great for a between-meals pick-me-up, and so good for you too!

My oven may be a little hot, mine was done after only 25 minutes.

Lori

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