MaryJanesFarm Farmgirl Connection
Join in ... sign up
 
Home | Profile | Register | Active Topics | Members | Search | FAQ
Username:
Password:
Save Password        REGISTER
Forgot your Password?

 All Forums
 General Chat Forum
 Farm Kitchen
 Pear crumble
 New Topic  Reply to Topic
 Printer Friendly
Author Farm Kitchen: Previous Topic Pear crumble Next Topic  

MaryJanesNiece
True Blue Farmgirl

4155 Posts

Krista
Utah
USA
4155 Posts

Posted - Sep 13 2019 :  1:31:30 PM  Show Profile  Reply with Quote
My dad has a pear tree that is loaded with pears. He brought me a box full and I was struggling to keep up with eating the ripe ones, so I made a pear crumble. Oh my gosh it was delicious! My family has already devoured the whole dish, so I will be making another one tonight with my remaining pears.


What do you make with your pears?

Krista

YellowRose
True Blue Farmgirl

5403 Posts

Sara
Paris TX
USA
5403 Posts

Posted - Sep 13 2019 :  1:49:50 PM  Show Profile  Reply with Quote
Krista, your pear crumble is beautiful.

Like you I was given some pears and I made pear butter. One batch with spices and one with real maple syrup.

Sara~~~ FarmGirl Sister #6034 8/25/14
FarmGirl of the Month Sept 2015. & Feb 2019

Lord put your arm around my shoulders and your hand over my mouth.

Go to Top of Page

MaryJanesNiece
True Blue Farmgirl

4155 Posts

Krista
Utah
USA
4155 Posts

Posted - Sep 16 2019 :  1:10:25 PM  Show Profile  Reply with Quote
Sara, pear butter sounds delicious. I think I would like the spiced one better. Next year when I get loaded with pears again I am going to try some pear butter. Thanks for the idea.

Krista
Go to Top of Page

StitchinWitch
True Blue Farmgirl

1231 Posts

Judith
Galt CA
USA
1231 Posts

Posted - Sep 16 2019 :  1:41:32 PM  Show Profile  Reply with Quote
Oh my goodness Krista -- that looks yummy. I'll be right over.

Judith

7932
Happiness is Homemade
Go to Top of Page

ddmashayekhi
True Blue Farmgirl

4277 Posts

Dawn
Naperville Illinois
USA
4277 Posts

Posted - Sep 16 2019 :  5:06:53 PM  Show Profile  Reply with Quote
Save me a piece please! It looks delicious.

Dawn in IL

The old plum tree is boundless. All at once, it blossoms, opens, and of itself, the fruit is born.
Dogen
Go to Top of Page

nndairy
True Blue Farmgirl

1727 Posts

Heather
Wapakoneta Ohio
USA
1727 Posts

Posted - Sep 17 2019 :  1:34:13 PM  Show Profile  Reply with Quote
I saved some of my pears to make something like this - can you share the recipe? It looks amazing. I just canned the rest of mine in light syrup for enjoying this winter. I've never made pear butter before, but I did make some peach butter last year - it's really yummy. Maybe I'll try some pear butter next year too :)

~Heather
Farmgirl Sister #4701
September 2014 Farmgirl of the Month


"The purpose of life is to enjoy every moment" - Yogi teabag
Go to Top of Page

MaryJanesNiece
True Blue Farmgirl

4155 Posts

Krista
Utah
USA
4155 Posts

Posted - Sep 18 2019 :  11:30:28 AM  Show Profile  Reply with Quote
Of course Heather!

2 pounds matured pears
1 tsp cinnamon
1 tbsp flour
1 pinch of salt

For the topping
3oz butter
1/4 cup brown sugar
1/2 cup flour
1 cup almonds
1 pinch of salt

1. Peel pears and cut them into chunks.
2. Put them in a baking pan
3. Add 1 tsp cinnamon, 1 tbsp of flour, and a pinch of salt. Stir well
4. In a food processor mix all the ingredients for the topping.
5. Lay over the pears
6. Bake for 1 hour at 350
7. Enjoy warm

Krista
Go to Top of Page

nndairy
True Blue Farmgirl

1727 Posts

Heather
Wapakoneta Ohio
USA
1727 Posts

Posted - Sep 18 2019 :  5:32:34 PM  Show Profile  Reply with Quote
Thanks so much Krista!!! I can't wait to give it a try :)

~Heather
Farmgirl Sister #4701
September 2014 Farmgirl of the Month


"The purpose of life is to enjoy every moment" - Yogi teabag
Go to Top of Page

MaryJanesNiece
True Blue Farmgirl

4155 Posts

Krista
Utah
USA
4155 Posts

Posted - Sep 20 2019 :  12:24:31 PM  Show Profile  Reply with Quote
Of course! Let me know what you think!

Krista
Go to Top of Page

janamarieje
True Blue Farmgirl

964 Posts

Jana
Southern California
USA
964 Posts

Posted - Sep 20 2019 :  5:21:45 PM  Show Profile  Reply with Quote
Looks wonderful and something I will make in the coming weeks.

Jana
MJF #7110

https://www.etsy.com/shop/cjhandcraftedstudio

Gardening is cheaper than therapy and you get tomatoes. ~Author Unknown
All I really need is love, but a little chocolate now and then doesn't hurt! ~Charles Schulz
Go to Top of Page

Tumbleweed
True Blue Farmgirl

958 Posts

Nancy
Texas
USA
958 Posts

Posted - Sep 20 2019 :  7:51:24 PM  Show Profile  Reply with Quote
My mouth is watering. Will have to make one myself.

TW

The fun begins where the sidewalk ends.
Shel Silverstein
Go to Top of Page

nndairy
True Blue Farmgirl

1727 Posts

Heather
Wapakoneta Ohio
USA
1727 Posts

Posted - Sep 21 2019 :  09:31:44 AM  Show Profile  Reply with Quote
I didn't have enough pears so my pear to crumble ratio was a bit off, but it tasted delicious! I put the recipe in my recipe box so I can try it with apples in the next week or so. Thanks again for sharing.

~Heather
Farmgirl Sister #4701
September 2014 Farmgirl of the Month


"The purpose of life is to enjoy every moment" - Yogi teabag
Go to Top of Page

MaryJanesNiece
True Blue Farmgirl

4155 Posts

Krista
Utah
USA
4155 Posts

Posted - Sep 23 2019 :  1:28:58 PM  Show Profile  Reply with Quote
I'm glad your liked it Heather! Ooo apples sounds delicious! I think I will make some too! And add some apple pie spice! I can taste it now. Thanks for the great idea!

Krista
Go to Top of Page

saram
True Blue Farmgirl

507 Posts

Sara
Biggs CA
USA
507 Posts

Posted - Nov 19 2019 :  10:53:29 PM  Show Profile  Reply with Quote
I realize Iím way behind here, but I picked up two boxes of pears from Costco last week to put up some canned pears. I will also make a number of loaves of pear bread to go in the freezer. The recipe is from a favorite cookbook on my shelf, The Art of Quick Breads by Beth Hensperger. Itís actually called Pear Bread With Vanilla and Ginger, and showcases crystallized ginger nuggets. Absolutely the best fruit bread recipe I have found and a favorite winter dessert.

Krista, thanks for the recipe, Iíll make a pan of cobbler too!
Go to Top of Page

MaryJanesNiece
True Blue Farmgirl

4155 Posts

Krista
Utah
USA
4155 Posts

Posted - Nov 20 2019 :  2:17:55 PM  Show Profile  Reply with Quote
Sara, thank you for sharing! Pear bread sounds yummy, especially the one you are talking about! I will have to make me some next year with all the pears from my dads tree. Let me know what you think about the pear crumble. I wish I had some right now. It's delicious!

Krista
Go to Top of Page

NatChap
True Blue Farmgirl

388 Posts

Natalie
Clarkesville GA
USA
388 Posts

Posted - Nov 21 2019 :  12:42:53 PM  Show Profile  Reply with Quote
Thank you for sharing the recipe! That looks wonderful!

Keep shining!
Natalie

"Ask what makes you come alive and go do it." ~Howard Thurman
Go to Top of Page

MaryJanesNiece
True Blue Farmgirl

4155 Posts

Krista
Utah
USA
4155 Posts

Posted - Nov 22 2019 :  10:29:35 PM  Show Profile  Reply with Quote
Natalie, let us know if you try it! I have been really wanting to make it with apples but haven't had the chance yet.

Krista
Go to Top of Page

saram
True Blue Farmgirl

507 Posts

Sara
Biggs CA
USA
507 Posts

Posted - Nov 23 2019 :  12:44:24 AM  Show Profile  Reply with Quote
Krista, I made my canned pears in a light syrup, 7 pints, and two loaves of pear bread. I was left with only 3 pears for the cobbler so I did dice up three small apples to stretch it out. It turned out great! I especially love the almond topping! I will save that recipe to use on other cobblers and pies, especially keto recipes which I collect for my son who has epilepsy. Thank you again for the inspiration!
Go to Top of Page

MaryJanesNiece
True Blue Farmgirl

4155 Posts

Krista
Utah
USA
4155 Posts

Posted - Nov 25 2019 :  10:09:12 AM  Show Profile  Reply with Quote
Sara, I'm glad you liked it. I didn't think of combining the pears and apples but that sounds really good. Now I will have to try that too. I am not familiar with keto or it's recipes, so I wasn't awear it was keto friendly. I'm happy to hear it can be used as a recipe for your son. I'm sure he will enjoy it just as much as the rest of us!

Krista
Go to Top of Page

StitchinWitch
True Blue Farmgirl

1231 Posts

Judith
Galt CA
USA
1231 Posts

Posted - Nov 25 2019 :  7:36:54 PM  Show Profile  Reply with Quote
Sara, I'm not sure that pear cobbler recipe qualifies as keto. Pears, sugar, and flour are carbs and not keto.

Judith

7932
Happiness is Homemade
Go to Top of Page

Red Tractor Girl
True Blue Farmgirl

4898 Posts

Winnie
Gainesville Fl
USA
4898 Posts

Posted - Nov 26 2019 :  07:12:13 AM  Show Profile  Reply with Quote
Save me a serving, PLEEZE!! Krista , I am sure that was out of this world delicious and will be a recipe enjoyed and requested for years to come.

Winnie #3109
Red Tractor Girl
Farm Sister of the Year 2014-2015
FGOTM- October 2018
Go to Top of Page

MaryJanesNiece
True Blue Farmgirl

4155 Posts

Krista
Utah
USA
4155 Posts

Posted - Nov 27 2019 :  3:14:12 PM  Show Profile  Reply with Quote
Winnie, you can make an apple one and I can make a pear one and then we can split them!

Krista
Go to Top of Page

saram
True Blue Farmgirl

507 Posts

Sara
Biggs CA
USA
507 Posts

Posted - Nov 27 2019 :  10:18:32 PM  Show Profile  Reply with Quote
Lol! Winnie you are right! I was referring only to the crumble topping. Substituting almond flour for wheat and any one of the sugar substitutes . It might come in handy down the road, maybe on winter squash?

Happy thanksgiving all!
Go to Top of Page

MaryJanesNiece
True Blue Farmgirl

4155 Posts

Krista
Utah
USA
4155 Posts

Posted - Nov 29 2019 :  10:49:07 PM  Show Profile  Reply with Quote
I would have never thought to add the topping to squash. Very interesting. It might taste really good. The topping is really delicious and could be eaten alone lol! If you try it on other foods let me know! I'm curious how they would taste!

Krista
Go to Top of Page
  Farm Kitchen: Previous Topic Pear crumble Next Topic  
 New Topic  Reply to Topic
 Printer Friendly
Jump To:
Snitz Forums 2000 Go To Top Of Page